How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham ‘N’ Florets In A Basket?

You need 11 ingredients. The key ingredients include: 2 frozen puff pastry shells, 1 cup small cauliflowerets, 1 small onion, finely chopped, 1/4 cup sliced fresh mushrooms, and more.

Is Ham ‘N’ Florets In A Basket suitable as baking & desserts?

Yes, Ham ‘N’ Florets In A Basket falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham ‘N’ Florets In A Basket?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham ‘N’ Florets In A Basket Recipe

Name: Ham ‘N’ Florets In A Basket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen puff pastry shells; 1 cup small cauliflowerets; 1 small onion, finely chopped; 1/4 cup sliced fresh mushrooms; 2 tablespoons butter; 1 tablespoon all-purpose flour; 3/4 teaspoon chicken bouillon granules; Dash pepper; 1/2 cup milk; 1/2 cup diced fully cooked ham (about 4 ounces); 1/4 cup shredded cheddar cheese

Bake this irresistible Ham ‘N’ Florets In A Basket at home. Made with frozen puff pastry shells, cauliflowerets, onion and mushrooms. Easy step-by-step …

This Ham ‘N’ Florets In A Basket relies on simple, everyday ingredients such as frozen puff pastry shells, small cauliflowerets, small onion, finely chopped and sliced fresh mushrooms. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ham ‘N’ Florets In A Basket delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham ‘N’ Florets In A Basket

Tips for the best results

Variations & substitutions

My Personal Notes

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