Ham 'N' Biscuit Skillet(Preparation Time: 20 Minutes)

1. 1

   Heat oven to 400u00b0.

2. 2

   Heat oil in a large skillet.

3. 3

   Peel onion and cut in thin wedges.

4. 4

   Cook 2 to 3 minutes until just tender. Add tomatoes and frozen greens.

5. 5

   Cover and cook 2 to 3 minutes until greens are thawed.

6. 6

   Drain beans and cut ham in bite size pieces.

7. 7

   Stir ham, beans, and ketchup into skillet.

8. 8

   Bring to boil. Remove from heat and arrange biscuits, just touching, in a ring around edge of skillet.

9. 9

   Bake for 10 to 12 minutes until biscuits are golden brown on top and fully cooked on bottom (lift one to check).

10. 10

    Yields 4 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.