Warm up with this hearty Ham Mushroom Barley Soup recipe. Made with butter, onion, curry powder and chicken broth. Easy step-by-step instructions included.
This Ham Mushroom Barley Soup relies on simple, everyday ingredients such as butter, chopped onion, curry powder, or to taste and chicken broth. It comes together quickly and makes 4 servings, at about 542 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026