How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Mousse?

You need 8 ingredients. The key ingredients include: 1 (1/4 ounce) envelope unflavored gelatin, 3/4 cup cold water, 1 cup mayonnaise, 2 cups cooked ham, finely diced, and more.

Is Ham Mousse suitable as baking & desserts?

Yes, Ham Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham Mousse Recipe

Name: Ham Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1/4 ounce) envelope unflavored gelatin; 3/4 cup cold water; 1 cup mayonnaise; 2 cups cooked ham, finely diced; 1/2 cup celery, finely chopped; 1/4 cup green pepper, finely chopped; 1 teaspoon onion, grated; 1/2 cup whipping cream, whipped

Ham Mousse – a delicious recipe with unflavored gelatin, cold water, mayonnaise, celery, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1/4 ounce) envelope unflavored gelatin
3/4 cup cold water
1 cup mayonnaise
2 cups cooked ham, finely diced
1/2 cup celery, finely chopped
1/4 cup green pepper, finely chopped
1 teaspoon onion, grated
1/2 cup whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham Mousse

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