How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf?

You need 8 ingredients. The key ingredients include: 1 lb ground beef, 1 lb ground ham (shank or butt, not deli ham), 2 eggs, 1 teaspoon dry mustard (or more), and more.

Is Ham Loaf suitable as soups & stews?

Yes, Ham Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Recipe – Eats Now

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb ground ham (shank or butt, not deli ham); 2 eggs; 1 teaspoon dry mustard (or more); 4 tablespoons brown sugar; 1 cup breadcrumbs; 1 can tomato soup, divided; 1/2 teaspoon pepper

Ham Loaf – a delicious recipe with ground beef, ground ham, eggs, brown sugar, breadcrumbs, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1 lb ground ham (shank or butt, not deli ham)
2 eggs
1 teaspoon dry mustard (or more)
4 tablespoons brown sugar
1 cup breadcrumbs
1 can tomato soup, divided
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
709 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham Loaf

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