Ham Loaf

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. smoked ham; 1 c. dry bread crumbs; 1 c. milk; 1 1/2 c. brown sugar; 1/2 c. water; 1 1/2 lb. fresh pork; 2 eggs; 1/8 tsp. pepper; 1/2 c. vinegar; 1 tsp. dry mustard

Eats Now Editorial Team · 1238 kcal · Meat & Poultry

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Ham Loaf – a delicious recipe with ham, bread crumbs, milk, brown sugar, water, fresh pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. smoked ham
1 c. dry bread crumbs
1 c. milk
1 1/2 c. brown sugar
1/2 c. water
1 1/2 lb. fresh pork
2 eggs
1/8 tsp. pepper
1/2 c. vinegar
1 tsp. dry mustard

1
Mix ham, pork bread crumbs, eggs, milk and pepper and form into a loaf.
2
Baste with brown sugar, vinegar, water and dry mustard mixture.
3
Bake for 2 hours at 350u00b0.

1238

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. smoked ham, 1 c. dry bread crumbs, 1 c. milk, 1 1/2 c. brown sugar, and more.

Yes, Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1238 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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