How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf?

You need 6 ingredients. The key ingredients include: 2 lb. ground cured ham, 1 lb. fresh ground pork, 1 c. cracker crumbs, 1 c. milk, and more.

Is Ham Loaf suitable as meat & poultry?

Yes, Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Recipe – Eats Now

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground cured ham; 1 lb. fresh ground pork; 1 c. cracker crumbs; 1 c. milk; 2 eggs; 3 Tbsp. Lea & Perrins

Ham Loaf – a delicious recipe with ground cured ham, fresh ground pork, cracker crumbs, milk, eggs, Perrins. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground cured ham
1 lb. fresh ground pork
1 c. cracker crumbs
1 c. milk
2 eggs
3 Tbsp. Lea & Perrins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Teriyaki Recipe
Cheesy Chicken for 50
Autumn Chicken and Vegetables
Chicken Parmesan

Ham Loaf

How did you like this recipe?

Frequently Asked Questions