Ham Loaf

1. 1

   Combine all ingredients and mix well.

2. 2

   Form into small loaves or 1 large loaf.

3. 3

   Bake in a 350u00b0 oven for 1 hour for small loaves and 1 1/2 to 2 hours for large loaf.

4. 4

   Various toppings can be spread onto loaves before baking:

5. 5

   crushed pineapple with a little brown sugar, orange marmalade or nothing.

6. 6

   Serve the meat loaf with tomato sauce.

7. 7

   If baking plain, I add a little water to the roasting pan and bake the meat loaf covered.

* Per serving · 4 servings · Values may vary.

No additional tips available.