How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf?

You need 7 ingredients. The key ingredients include: 1 lb. ground ham, 1/2 lb. ground beef or veal, 1/2 lb. ground pork, 2 c. bread crumbs, and more.

Is Ham Loaf suitable as soups & stews?

Yes, Ham Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Recipe – Eats Now

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground ham; 1/2 lb. ground beef or veal; 1/2 lb. ground pork; 2 c. bread crumbs; 1 can cream of celery soup; 2 tsp. dry mustard; 1 dash of Worcestershire sauce

Ham Loaf – a delicious recipe with ground ham, ground beef, ground pork, bread crumbs, cream of celery soup, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground ham
1/2 lb. ground beef or veal
1/2 lb. ground pork
2 c. bread crumbs
1 can cream of celery soup
2 tsp. dry mustard
1 dash of Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham Loaf

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