Ham Loaf

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. ground ham; 1 lb. ground pork shoulder; 1/8 tsp. pepper; 1/2 c. canned tomatoes; 2/3 c. milk; 1 c. cracker crumbs; 1 c. brown sugar; 1 1/2 tsp. mustard; 1/3 c. vinegar; 1/2 c. water

Eats Now Editorial Team · Meat & Poultry

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Ham Loaf – a delicious recipe with ground ham, ground pork shoulder, pepper, tomatoes, milk, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground ham
1 lb. ground pork shoulder
1/8 tsp. pepper
1/2 c. canned tomatoes
2/3 c. milk
1 c. cracker crumbs
1 c. brown sugar
1 1/2 tsp. mustard
1/3 c. vinegar
1/2 c. water

1
Combine these ingredients and boil 2 minutes; to be used as a basting for loaf.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground ham, 1 lb. ground pork shoulder, 1/8 tsp. pepper, 1/2 c. canned tomatoes, and more.

Yes, Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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