How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham-It-Up Skillet?

You need 6 ingredients. The key ingredients include: 2 Tbsp. oil, 3/4 lb. (1 1/2 c.) cooked ham pieces, 1 can French onion soup with water to equal 2 c., 1 1/2 c. instant rice, and more.

Is Ham-It-Up Skillet suitable as general?

Yes, Ham-It-Up Skillet falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham-It-Up Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham-It-Up Skillet Recipe

Name: Ham-It-Up Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 3/4 lb. (1 1/2 c.) cooked ham pieces; 1 can French onion soup with water to equal 2 c.; 1 1/2 c. instant rice; 2 Tbsp. chopped parsley; 4 to 6 stuffed olives, sliced

Try this homemade Ham-It-Up Skillet recipe the whole family will love. Made with oil, water, instant rice and parsley. Easy step-by-step instructions in…

This Ham-It-Up Skillet relies on simple, everyday ingredients such as oil, (1 1/2 c.) cooked ham pieces, instant rice and chopped parsley. It comes together quickly and makes 4 servings, at about 572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 Tbsp. oil
3/4 lb. (1 1/2 c.) cooked ham pieces
1 can French onion soup with water to equal 2 c.
1 1/2 c. instant rice
2 Tbsp. chopped parsley
4 to 6 stuffed olives, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
General

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Ham-It-Up Skillet

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