How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham-Hash Brown Casserole?

You need 10 ingredients. The key ingredients include: 1 (30 ounce) package frozen shredded country-style hash browns, thawed, 1 (10 ounce) package frozen diced onions, red and green bell pepper, and celery, thawed, 1 (10 3/4 ounce) can cream of potato soup, 1 (10 ounce) container alfredo sauce, refrigerated, and more.

Is Ham-Hash Brown Casserole suitable as breakfast?

Yes, Ham-Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ham-Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham-Hash Brown Casserole Recipe

Name: Ham-Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (30 ounce) package frozen shredded country-style hash browns, thawed; 1 (10 ounce) package frozen diced onions, red and green bell pepper, and celery, thawed; 1 (10 3/4 ounce) can cream of potato soup; 1 (10 ounce) container alfredo sauce, refrigerated; 3 cups cooked ham, chopped; 2 cups sharp cheddar cheese, shredded (8 oz.); 1 cup fresh zucchini, grated; 1 cup milk; 2 cups round buttery crackers, crushed; 3 tablespoons butter, melted

Ham-Hash Brown Casserole

Eats Now Editorial Team · 1484 kcal · Breakfast

Ham-Hash Brown Casserole – a delicious recipe with browns, onions, cream of potato soup, alfredo sauce, cheddar cheese, fresh zucchini. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Ham-Hash Brown Casserole

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