How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham & Corn Chowder?

You need 10 ingredients. The key ingredients include: 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of celery soup, undiluted, 1-1/2 cups fat-free milk, 1 can (15-1/4 ounces) whole kernel corn, drained, 1 can (14-3/4 ounces) cream-style corn, and more.

Is Ham & Corn Chowder suitable as soups & stews?

Yes, Ham & Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham & Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham & Corn Chowder Recipe

Name: Ham & Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of celery soup, undiluted; 1-1/2 cups fat-free milk; 1 can (15-1/4 ounces) whole kernel corn, drained; 1 can (14-3/4 ounces) cream-style corn; 1/2 cup cubed fully cooked ham; 2 tablespoons dried minced onion; 2 tablespoons minced fresh parsley; 1 can (14-1/2 ounces) diced potatoes, drained; Sour cream, shredded cheddar cheese; paprika, optional

Ham & Corn Chowder

Eats Now Editorial Team · 594 kcal · Soups & Stews

Ham & Corn Chowder – a delicious recipe with condensed cream, milk, whole kernel corn, cream-style corn, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ham & Corn Chowder

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