Ham & Cheese Stuffed Chicken with Tomato Braised Es

Name: Ham & Cheese Stuffed Chicken with Tomato Braised Escarole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices OSCAR MAYER Smoked Ham, chopped; 1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese; 1-1/2 tsp. chopped fresh basil; 4 small boneless skinless chicken breasts (1 lb.); 8 wooden skewers; 1 Tbsp. extra virgin olive oil; 1/2 of a medium onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09; 1 clove garlic, minced; 2 medium tomatoes, seeded, chopped (about 3/4 lb.); 12 inner escarole leaves

Servings: persons

1
Combine ham, cheese and basil.
2
Cut slit in side of each chicken breast to form pocket; stuff with the ham mixture.
3
Close each pocket and secure with a wooden skewer.
4
Set aside.
5
Heat oil in large nonstick skillet on medium-high heat.
6
Add chicken; cook 2 minutes on each side or until golden brown on both sides.
7
Reduce heat to medium-low; cover with lid.
8
Cook an additional 5 to 7 minutes or until chicken is cooked through.
9
Remove chicken from skillet; cover to keep warm.
10
Add onion and garlic to drippings in skillet; cook and stir on medium-high heat until tender.
11
Add tomatoes; cook 1 minute, stirring occasionally.
12
Top with the escarole; cover.
13
Reduce heat to medium; cook an additional 5 minutes or until escarole is softened.
14
Place 3 escarole leaves on each of 4 dinner plates.
15
Remove and discard skewers from chicken; place over escarole.
16
Top with the cooked tomato mixture.

227

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 slices OSCAR MAYER Smoked Ham, chopped, 1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese, 1-1/2 tsp. chopped fresh basil, 4 small boneless skinless chicken breasts (1 lb.), and more.

Yes, Ham & Cheese Stuffed Chicken with Tomato Braised Escarole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Ham & Cheese Stuffed Chicken with Tomato Braised Escarole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions