Ham & Cheese Roll-Ups

1. 1

   Preheat oven to 400F.

2. 2

   Unroll pizza crust dough onto lightly floured surface; press to form 12x8-inch rectangle.

3. 3

   Arrange ham slices evenly over dough to within 1/2 inch of edges; sprinkle evenly with cheese.

4. 4

   Starting at one of the short ends, roll up dough to form log.

5. 5

   Pinch seam together to seal.

6. 6

   Place, seam side down, on greased baking sheet.

7. 7

   Bake 25 to 30 minutes or until deep golden brown.

8. 8

   Let stand 10 minutes before cutting into 8 slices.

9. 9

   Serve with yellow mustard or KRAFT Horseradish Sauce, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.