Ham & Cheese Pastry Puffs

1. 1

   Heat oven to 400F.

2. 2

   Combine ham and cheese.

3. 3

   Unfold pastry sheet on cutting board; cut into 9 squares.

4. 4

   Make 2 L-shaped cuts in each square, making cuts opposite from each other and 1/2 inch from edges of square.

5. 5

   Lift loose outer corners of each square and bring through cuts to opposite sides of square; press edges together to seal.

6. 6

   Place on baking sheet; brush with egg.

7. 7

   Prick centres with fork.

8. 8

   Bake 10 min.

9. 9

   Remove from oven; gently press down any puffed centers with back of spatula.

10. 10

    Spread with mustard; fill with ham mixture.

11. 11

    Bake 7 to 8 min.

12. 12

    or until golden brown.

13. 13

    Sprinkle with onions.

* Per serving · 4 servings · Values may vary.

No additional tips available.