Ham & Cheese Grits Casserole Recipe

Name: Ham & Cheese Grits Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chicken stock; 1 cup quick-cooking grits; 1/2 cup Southwestern-style egg substitute; 5 ounces reduced-fat process cheese (Velveeta), cubed; 1/4 cup 2% milk; 2 tablespoons butter; 1-1/4 cups cubed fully cooked ham; 3 green onions, chopped; 1/4 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 1/8 to 1/4 teaspoon crushed red pepper flakes; 3/4 cup shredded cheddar cheese

Servings: persons

3 cups chicken stock
1 cup quick-cooking grits
1/2 cup Southwestern-style egg substitute
5 ounces reduced-fat process cheese (Velveeta), cubed
1/4 cup 2% milk
2 tablespoons butter
1-1/4 cups cubed fully cooked ham
3 green onions, chopped
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1/8 to 1/4 teaspoon crushed red pepper flakes
3/4 cup shredded cheddar cheese

1
Preheat oven to 350u00b0. In a large saucepan, bring stock to a boil. Slowly stir in grits. Reduce heat to medium-low; cook, covered, about 5 minutes or until thickened, stirring occasionally. Remove from heat. In a small bowl, stir a small amount of hot grits into egg substitute; return all to pan, mixing well.
2
Add process cheese, milk and butter; stir until cheese is melted. Stir in ham, green onions and seasonings. Transfer to a greased 11x7-in. baking dish. Sprinkle with cheddar cheese.
3
Bake, uncovered, 35-40 minutes or until edges are golden brown and cheese is melted. Let stand 10 minutes before serving.

699

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cups chicken stock, 1 cup quick-cooking grits, 1/2 cup Southwestern-style egg substitute, 5 ounces reduced-fat process cheese (Velveeta), cubed, and more.

Yes, Ham & Cheese Grits Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham & Cheese Grits Casserole

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