How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham, Cheese, And Onion Baked Potato Topping?

You need 5 ingredients. The key ingredients include: 1 1/2 teaspoons olive oil, 1 ounce ham, diced, 2 tablespoons minced onions, 1 1/2 ounces cheddar cheese, shredded, and more.

Is Ham, Cheese, And Onion Baked Potato Topping suitable as general?

Yes, Ham, Cheese, And Onion Baked Potato Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham, Cheese, And Onion Baked Potato Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham, Cheese, And Onion Baked Potato Topping Recipe

Name: Ham, Cheese, And Onion Baked Potato Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons olive oil; 1 ounce ham, diced; 2 tablespoons minced onions; 1 1/2 ounces cheddar cheese, shredded; 2 teaspoons minced parsley

Try this homemade Ham, Cheese, And Onion Baked Potato Topping recipe the whole family will love. Made with olive oil, ham, onions and cheddar cheese. Ea…

This Ham, Cheese, And Onion Baked Potato Topping relies on simple, everyday ingredients such as olive oil, ham, diced, minced onions and cheddar cheese, shredded. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 teaspoons olive oil
1 ounce ham, diced
2 tablespoons minced onions
1 1/2 ounces cheddar cheese, shredded
2 teaspoons minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

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