Ham Casserole

1. 1

   In a ovenproof saucepan,melt 2 tbsp butter and saute onions until softened, about 3 minutes.

2. 2

   Blend in flour salt and pepper,then slowly add in milk,stirring constantly.

3. 3

   Cook until thickened.

4. 4

   Stir in cheese until melted.

5. 5

   Add ham and potatoes,mixing gently.

6. 6

   Sprinkle with bread crumbs and dot with remaining butter.

7. 7

   Bake in oven preheated to 400F degrees for 30 minutes.

8. 8

   *Use a food processor to turn day old chunks of bread into soft bread crumbs;do not use fine dry bread crumbs.

9. 9

   *.

No additional tips available.