Ham, Broccoli, Mac 'N Cheese Casserole Recipe

Name: Ham, Broccoli, Mac 'N Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked pasta, I used rotini; 10 ounces of chopped broccoli, thawed; 2 tablespoons stick margarine; 1/4 cup chopped sweet onion; 3 tablespoons all-purpose flour; 1 1/2 - 2 cups milk; 3/4 teaspoon dry mustard (to taste); 1/4 teaspoon cayenne pepper; 1/2 teaspoon salt; 1/2 teaspoon pepper; 12 ounces of diced cooked ham; 2 cups shredded sharp cheddar cheese, divided

Servings: persons

2 cups uncooked pasta, I used rotini
10 ounces of chopped broccoli, thawed
2 tablespoons stick margarine
1/4 cup chopped sweet onion
3 tablespoons all-purpose flour
1 1/2 - 2 cups milk
3/4 teaspoon dry mustard (to taste)
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
1/2 teaspoon pepper
12 ounces of diced cooked ham
2 cups shredded sharp cheddar cheese, divided

1
Cook pasta according to directions on pasta box.
2
Drain, but do not rinse.
3
In same pan that you cooked the pasta in, add margarine and onion.
4
Cook until onion is slightly softened, add flour and stir until well combined.
5
Add milk a little at a time, until slightly thickened, you might not need all the milk.
6
Then add dry mustard,cayenne pepper, salt and pepper.
7
Remove from heat.
8
Add up to 1 1/2 cups of cheese, and stir until melted.
9
Add pasta back to cheese mixture, stir until well combined.
10
Then stir in broccoli and diced ham.
11
Place into a greased 2 quart baking dish.
12
Sprinkle top with remaining cheese, and bake in a pre heated 350 degree oven for 35 minutes.

906

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups uncooked pasta, I used rotini, 10 ounces of chopped broccoli, thawed, 2 tablespoons stick margarine, 1/4 cup chopped sweet onion, and more.

Yes, Ham, Broccoli, Mac 'N Cheese Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Ham, Broccoli, Mac 'N Cheese Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions