Ham Balls

Name: Ham Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. ground ham; 1 c. bread crumbs; 1 egg; 1 c. milk; 1/2 tsp. salt; 1/2 tsp. pepper; 1 tsp. mustard; 3/4 c. brown sugar; 1 tsp. mustard; 1/4 c. vinegar (white); 1 small can pineapple and juice

Eats Now Editorial Team · 647 kcal · General

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Ham Balls – a delicious recipe with ground ham, bread crumbs, egg, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. ground ham
1 c. bread crumbs
1 egg
1 c. milk
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. mustard
3/4 c. brown sugar
1 tsp. mustard
1/4 c. vinegar (white)
1 small can pineapple and juice

1
Combine ham, bread crumbs, egg, milk, salt, pepper and mustard.
2
Roll into small balls.
3
Place in pan.
4
Mix brown sugar, mustard, vinegar, pineapple and juice.
5
Pour over balls in pan. Bake 350u00b0 for 1 hour.
6
Serve over rice.
7
Good to use up leftover ham.

647

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 c. ground ham, 1 c. bread crumbs, 1 egg, 1 c. milk, and more.

Yes, Ham Balls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
647 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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