How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Balls?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. ground ham, 2 eggs, 1 1/2 c. cracker crumbs, and more.

Is Ham Balls suitable as meat & poultry?

Yes, Ham Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Balls Recipe – Eats Now

Name: Ham Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 1 lb. ground ham; 2 eggs; 1 1/2 c. cracker crumbs; 1 c. light brown sugar, firmly packed; 1 tsp. prepared mustard; 1/2 c. water; 1/2 c. vinegar

Ham Balls – a delicious recipe with ground beef, ground ham, eggs, cracker crumbs, light brown sugar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 lb. ground ham
2 eggs
1 1/2 c. cracker crumbs
1 c. light brown sugar, firmly packed
1 tsp. prepared mustard
1/2 c. water
1/2 c. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham Balls

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