Ham Au Gratin

Name: Ham Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1 c. milk; 1 Tbsp. Tabasco; 1 1/2 c. diced ham; 1/4 c. chopped green pepper; 3 Tbsp. flour; 1/2 tsp. salt; 1 tsp. dry mustard; 1 1/2 c. peeled, seeded tomatoes; 1 c. Cheddar cheese, cubed

Eats Now Editorial Team · 562 kcal · General

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Ham Au Gratin – a delicious recipe with butter, milk, Tabasco, ham, green pepper, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter
1 c. milk
1 Tbsp. Tabasco
1 1/2 c. diced ham
1/4 c. chopped green pepper
3 Tbsp. flour
1/2 tsp. salt
1 tsp. dry mustard
1 1/2 c. peeled, seeded tomatoes
1 c. Cheddar cheese, cubed

1
Mix ham, tomatoes, peppers and cheese.
2
Put in casserole dish. Make white sauce.
3
In small saucepan melt butter, stir in flour; slowly add milk and stir.
4
Add salt, Tabasco and dry mustard.
5
Pour sauce over ham mixture.
6
Bake at 350u00b0 for 1 hour.

562

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. butter, 1 c. milk, 1 Tbsp. Tabasco, 1 1/2 c. diced ham, and more.

Yes, Ham Au Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
562 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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