How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Sweet Potato Pie?

You need 11 ingredients. The key ingredients include: 3 cups cooked ground ham, 1 egg, lightly beaten, 1 cup milk, 1 cup Italian style breadcrumbs, and more.

Is Ham And Sweet Potato Pie suitable as baking & desserts?

Yes, Ham And Sweet Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham And Sweet Potato Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham And Sweet Potato Pie Recipe

Name: Ham And Sweet Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked ground ham; 1 egg, lightly beaten; 1 cup milk; 1 cup Italian style breadcrumbs; 3 tablespoons onions, minced; 1 tablespoon Worcestershire sauce; 2 cups mashed sweet potatoes; 2 tablespoons butter, melted; 1/8 teaspoon hot sauce; 1/4 cup brown sugar; 2 tablespoons butter

Bake this irresistible Ham And Sweet Potato Pie at home. Made with egg, milk, Italian style breadcrumbs and onions. Easy step-by-step instructions inclu…

This Ham And Sweet Potato Pie relies on simple, everyday ingredients such as cooked ground ham, egg, lightly beaten, milk and italian style breadcrumbs. It comes together quickly and makes 4 servings, at about 719 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ham And Sweet Potato Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham And Sweet Potato Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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