How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Potato Scallop?

You need 7 ingredients. The key ingredients include: 2 slices ham, 1/2-inch thick, 4 large potatoes, 2 Tbsp. butter, 1 1/2 Tbsp. flour, and more.

Is Ham And Potato Scallop suitable as seafood?

Yes, Ham And Potato Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ham And Potato Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Potato Scallop Recipe

Name: Ham And Potato Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices ham, 1/2-inch thick; 4 large potatoes; 2 Tbsp. butter; 1 1/2 Tbsp. flour; 1/2 c. tomato juice; 1 1/4 c. milk; shake of paprika

Ham And Potato Scallop – a delicious recipe with ham, potatoes, butter, flour, tomato juice, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slices ham, 1/2-inch thick
4 large potatoes
2 Tbsp. butter
1 1/2 Tbsp. flour
1/2 c. tomato juice
1 1/4 c. milk
shake of paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Seafood

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Ham And Potato Scallop

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