Try this homemade Ham and Pea Pasta recipe the whole family will love. Made with butter, red pepper, ham and heavy cream. Easy step-by-step instructions…
This Ham and Pea Pasta relies on simple, everyday ingredients such as butter, crushed red pepper flakes, heavy cream and grated asiago cheese. It comes together quickly and makes 4 servings, at about 2700 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026