How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Mushroom Melt?

You need 9 ingredients. The key ingredients include: 1 (8-ounce) loaf French bread, 1 large clove garlic, split, 1/2 teaspoon freshly ground pepper, Olive oil-flavored vegetable cooking spray, and more.

Is Ham And Mushroom Melt suitable as general?

Yes, Ham And Mushroom Melt falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham And Mushroom Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Mushroom Melt Recipe

Name: Ham And Mushroom Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) loaf French bread; 1 large clove garlic, split; 1/2 teaspoon freshly ground pepper; Olive oil-flavored vegetable cooking spray; 2 teaspoons reduced-calorie margarine; 2 (8-ounce) packages sliced fresh mushrooms; 4 ounces thinly sliced reduced-fat, low-salt ham, cut into thin strips; 1/2 teaspoon chopped fresh thyme; 3 ounces provolone cheese, thinly sliced

Ham And Mushroom Melt – a delicious recipe with bread, clove garlic, freshly ground pepper, Olive oil, margarine, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8-ounce) loaf French bread
1 large clove garlic, split
1/2 teaspoon freshly ground pepper
Olive oil-flavored vegetable cooking spray
2 teaspoons reduced-calorie margarine
2 (8-ounce) packages sliced fresh mushrooms
4 ounces thinly sliced reduced-fat, low-salt ham, cut into thin strips
1/2 teaspoon chopped fresh thyme
3 ounces provolone cheese, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
General

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Ham And Mushroom Melt

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