How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham and Egg Garden Salad?

You need 11 ingredients. The key ingredients include: 2 cups cherry tomatoes, halved, 1 small cucumber, peeled, seeded and finely chopped, 1 small red pepper, finely chopped, 1 cup frozen corn, thawed, and more.

Is Ham and Egg Garden Salad suitable as salads?

Yes, Ham and Egg Garden Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ham and Egg Garden Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ham and Egg Garden Salad Recipe

Name: Ham and Egg Garden Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cherry tomatoes, halved; 1 small cucumber, peeled, seeded and finely chopped; 1 small red pepper, finely chopped; 1 cup frozen corn, thawed; 100 g Cracker Barrel Extra Old Cheddar Cheese, finely chopped; 100 g sliced deli reduced-sodium ham, chopped; 8 radishes, sliced; 1/4 cup chopped fresh chives; 3 cups tightly packed torn Boston lettuce; 6 hard-cooked eggs, quartered; 1/2 cup Kraft Sweet Onion Vinaigrette Dressing

Ham and Egg Garden Salad

Eats Now Editorial Team · 452 kcal · Salads

Ham and Egg Garden Salad – a delicious recipe with cherry tomatoes, cucumber, red pepper, frozen corn, Cheddar Cheese, deli. Easy to follow and perfect for any occasion.

Serves 4 Salads

Ham and Egg Garden Salad

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