How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Egg Bake?

You need 11 ingredients. The key ingredients include: 3/4 c. biscuit mix, 1/2 c. milk, 1/2 tsp. salt, 1/2 tsp. dry mustard, and more.

Is Ham And Egg Bake suitable as baking & desserts?

Yes, Ham And Egg Bake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham And Egg Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham And Egg Bake Recipe

Name: Ham And Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. biscuit mix; 1/2 c. milk; 1/2 tsp. salt; 1/2 tsp. dry mustard; 1/2 tsp. dried parsley flakes; 6 eggs; 1 c. diced ham; 1 (2 1/2 oz.) can mushrooms, drained; 2 green onions, sliced; 1 medium tomato, chopped; 3/4 c. shredded Swiss or Cheddar cheese

Ham And Egg Bake

Eats Now Editorial Team · 541 kcal · Baking & Desserts

Ham And Egg Bake – a delicious recipe with biscuit mix, milk, salt, dry mustard, parsley flakes, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ham And Egg Bake

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