Ham and Chicken Rolls with Feta-Mushroom Sauce

Name: Ham and Chicken Rolls with Feta-Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Chicken Breasts; 8 slices Ham; 2 Tablespoons Cooking Oil; 1/2 whole Onion; 5 whole White Mushrooms; ⅓ cups Chicken Or Vegetable Stock; 3-58 ounces, weight Feta Cheese; ⅓ cups Half-and-half; 1 teaspoon Salt; 1 teaspoon Black Pepper; 1 teaspoon Paprika

Servings: persons

1
Preheat oven to 400 degrees F and grease a baking dish.
2
Rinse chicken and pat dry.
3
Cut each breast lengthwise and season lightly with salt, pepper and paprika.
4
Roll each piece in a slice of ham and place seam down into the baking pan.
5
Chop the onion and wash and chop mushrooms roughly.
6
Saute the onion in oil for a few minutes, then add the mushrooms.
7
Let cook at low heat for a few minutes, then add the chicken stock and crumble in the feta cheese.
8
Stir to melt, add the half-and-half and bring the mixture to a boil over middle heat.
9
Add paprika, pepper and saltstart with half a teaspoon of each and work your way up according to taste.
10
Pour the sauce over the ham-wrapped chicken and bake for about half an hour, until brown and bubbly.
11
This dish is delicious with a mixed salad and pasta or rice and is a wonderfully versatile dish.
12
Feel free to try white wine instead of stock or a different cheese, or substitute the ham for bacon, or the mushrooms for olives.
13
The possibilities are endless!

700

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 whole Chicken Breasts, 8 slices Ham, 2 Tablespoons Cooking Oil, 1/2 whole Onion, and more.

Yes, Ham and Chicken Rolls with Feta-Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!