Ham And Cheese Quiche Cups

1. 1

   Preheat oven to 400 and spray 36 mini muffin cups liberally with nonstick cooking spray.

2. 2

   Press a wonton wrapper into each cup then add equal amounts of cheese, ham and green onion

3. 3

   whisk together eggs, half and half, garlic salt and pepper and pour mixture into cups.

4. 4

   bake for 15 min, tenting loosely with foil if won ton edges brown too quickly. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.