Ham And Cheese Muffins

1. 1

   Heat oven to 400u00b0.

2. 2

   Spray bottoms and sides of 12 regular-size muffin cups with cooking spray.

3. 3

   (Spray will work better than greasing or using of paper baking cups.)

4. 4

   Beat eggs slightly in medium bowl with fork.

5. 5

   Stir in baking mix, milk and oil just until moistened.

6. 6

   Stir in 3/4 cup of the cheese and the ham.

7. 7

   Divide batter evenly among muffin cups.

8. 8

   Sprinkle remaining 1/4 cheese evenly over tops.

9. 9

   Bake 18 to 20 minutes or until light golden brown.

10. 10

    Immediately remove from pan.

11. 11

    Serve warm.

12. 12

    Wrap and refrigerate any remaining muffins.

* Per serving · 4 servings · Values may vary.

No additional tips available.