Ham And Cheese Macaroni Casserole

1. 1

   Cook macaroni; when done put in greased pan.

2. 2

   Then blend in flour and milk; cook until thick, stirring constantly.

3. 3

   Melt 6 tablespoons of butter in a pan, then add ham cubes to macaroni mix. Put in milk over macaroni when thick.

4. 4

   Add the cheese and bread; dot with the 2 tablespoons margarine from the 8 tablespoons.

5. 5

   Bake at 375u00b0 for 20 minutes or until crumbs are brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.