Bake this irresistible Ham and Cheddar Souffle at home. Made with cheddar cheese, milk, butter and eggs. Easy step-by-step instructions included.
This Ham and Cheddar Souffle relies on simple, everyday ingredients such as milk, melted butter, eggs and bread, cubed. It comes together quickly and makes 4 servings, at about 5678 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ham and Cheddar Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026