How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham and Cheddar Souffle?

You need 6 ingredients. The key ingredients include: 12 lb extra-sharp cheddar cheese, sliced, 1 ⅓ cups milk, ⅛ cup melted butter, 3 eggs, and more.

Is Ham and Cheddar Souffle suitable as baking & desserts?

Yes, Ham and Cheddar Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham and Cheddar Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham and Cheddar Souffle Recipe

Name: Ham and Cheddar Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb extra-sharp cheddar cheese, sliced; 1 ⅓ cups milk; ⅛ cup melted butter; 3 eggs; 6 slices bread, cubed; chopped ham (amount is up to you(or you may leave it out)

Ham and Cheddar Souffle – a delicious recipe with cheddar cheese, milk, butter, eggs, bread, ham. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 lb extra-sharp cheddar cheese, sliced
1 ⅓ cups milk
⅛ cup melted butter
3 eggs
6 slices bread, cubed
chopped ham (amount is up to you(or you may leave it out)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5678 kcal
Category
Baking & Desserts

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Ham and Cheddar Souffle

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