How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Broccoli Strata?

You need 11 ingredients. The key ingredients include: 12 slices white bread, crusts removed, 1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained, 2 c. diced cooked ham, 6 eggs, slightly beaten, and more.

Is Ham And Broccoli Strata suitable as general?

Yes, Ham And Broccoli Strata falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham And Broccoli Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Broccoli Strata Recipe

Name: Ham And Broccoli Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices white bread, crusts removed; 1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 2 c. diced cooked ham; 6 eggs, slightly beaten; 3 1/2 c. milk; 1 Tbsp. instant minced onion; 1/4 tsp. dry mustard; 3 c. (12 oz.) shredded Cheddar cheese; parsley sprigs; hard-cooked egg, sliced; paprika

Try this homemade Ham And Broccoli Strata recipe the whole family will love. Made with white bread, broccoli, ham and eggs. Easy step-by-step instructio…

This Ham And Broccoli Strata relies on simple, everyday ingredients such as white bread, crusts removed, diced cooked ham, eggs, slightly beaten and milk. It comes together quickly and makes 4 servings, at about 1272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1272

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham And Broccoli Strata

Tips for the best results

Variations & substitutions

My Personal Notes

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