Ham And Broccoli Casserole Recipe

Name: Ham And Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices white bread; 8 slices white American cheese; 1 pkg. frozen, chopped broccoli; approximately 12 oz. sliced ham; 3 beaten eggs; 2 c. milk; 1/2 tsp. salt; 2 tsp. chopped onion; 1/4 tsp. dry mustard; dash or oregano; dash of onion and garlic powder

Servings: persons

6 slices white bread
8 slices white American cheese
1 pkg. frozen, chopped broccoli
approximately 12 oz. sliced ham
3 beaten eggs
2 c. milk
1/2 tsp. salt
2 tsp. chopped onion
1/4 tsp. dry mustard
dash or oregano
dash of onion and garlic powder

1
Cut crust from bread.
2
Put crust in a 9 x 9-inch pan (greased). Cover crust with broccoli (cooked and drained).
3
Put layers of ham, then layer of cheese slices on top.
4
Place bread square over cheese. Beat eggs, milk, onion and spices.
5
Pour this over bread. Let stand in refrigerator overnight.
6
Sprinkle Parmesan cheese over the top before baking.
7
Bake at 350u00b0 for 55 minutes.

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 slices white bread, 8 slices white American cheese, 1 pkg. frozen, chopped broccoli, approximately 12 oz. sliced ham, and more.

Yes, Ham And Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Broccoli Casserole

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