Ham A La King

Name: Ham A La King
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. chopped green pepper; 3 Tbsp. margarine; 1 (4 oz.) can sliced mushrooms; 1 pimento, diced; 2 Tbsp. flour; 1 3/4 c. milk; 1 c. diced, cooked ham; dash of paprika; salt; hot cooked noodles, rice or biscuits

Eats Now Editorial Team · 198 kcal · General

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Ham A La King – a delicious recipe with green pepper, margarine, mushrooms, pimento, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. chopped green pepper
3 Tbsp. margarine
1 (4 oz.) can sliced mushrooms
1 pimento, diced
2 Tbsp. flour
1 3/4 c. milk
1 c. diced, cooked ham
dash of paprika
salt
hot cooked noodles, rice or biscuits

1
Saute green pepper in the butter in saucepan over low heat 5 minutes.
2
Add mushrooms and saute about 1 minute.
3
Remove green pepper and mushrooms and set aside.
4
Stir flour into pan liquid. Gradually add milk and cook, stirring, until thickened.
5
Add ham and heat, then add green pepper, mushrooms and pimento.
6
Heat, stirring gently.
7
Add paprika and salt to taste.
8
Serve on noodles, rice or biscuits.

198

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. chopped green pepper, 3 Tbsp. margarine, 1 (4 oz.) can sliced mushrooms, 1 pimento, diced, and more.

Yes, Ham A La King falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
198 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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