How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Halwa Shebakia?

You need 8 ingredients. The key ingredients include: 4 pounds flour, all-purpose, 3 pounds butter, 2 pounds sesame seeds, 1 tablespoon yeast, active dry, and more.

Is Halwa Shebakia suitable as general?

Yes, Halwa Shebakia falls under the General category and is a great choice for this type of meal.

How do I store leftover Halwa Shebakia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Halwa Shebakia Recipe

Name: Halwa Shebakia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds flour, all-purpose; 3 pounds butter; 2 pounds sesame seeds; 1 tablespoon yeast, active dry; 1 tablespoon saffron threads; 1 tablespoon cinnamon; 1 quart vegetable oil; 10 pounds honey

Halwa Shebakia – a delicious recipe with flour, butter, sesame seeds, yeast, saffron threads, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pounds flour, all-purpose
3 pounds butter
2 pounds sesame seeds
1 tablespoon yeast, active dry
1 tablespoon saffron threads
1 tablespoon cinnamon
1 quart vegetable oil
10 pounds honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9068 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Halwa Shebakia

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