Haluska

1. 1

   Cook noodles according to package directions and drain.

2. 2

   Melt butter in deep skillet.

3. 3

   Slice cabbage into thin strips.

4. 4

   Cut onion into rings approximately 1/8 inch thick.

5. 5

   Fry cabbage and onion until cabbage just begins to brown.

6. 6

   Volume will reduce as it cooks; stir constantly.

7. 7

   Add noodles, salt and pepper. Continue stirring until noodles are heated.

8. 8

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.