Halloween Date Fudge Cake Recipe

Name: Halloween Date Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1 1/4 cups firmly packed brown sugar; 2 eggs; 3 (1-ounce) squares unsweetened chocolate, melted; 1 3/4 cups all-purpose flour, divided; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup milk; 1/2 cup miniature marshmallows; 1 cup chopped dates; 1 teaspoon grated orange rind; 1 cup chopped pecans; 1 teaspoon vanilla extract

Servings: persons

1/2 cup butter, softened
1 1/4 cups firmly packed brown sugar
2 eggs
3 (1-ounce) squares unsweetened chocolate, melted
1 3/4 cups all-purpose flour, divided
1 teaspoon baking soda
1/2 teaspoon salt
1 cup milk
1/2 cup miniature marshmallows
1 cup chopped dates
1 teaspoon grated orange rind
1 cup chopped pecans
1 teaspoon vanilla extract

1
Cream butter; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition. Add chocolate, mixing well.
2
Combine 1 1/2 cups flour, soda, and salt; gradually add to chocolate mixture alternately with milk, beginning and ending with flour mixture. Dredge marshmallows, dates, orange rind, and pecans with remaining 1/4 cup flour; stir to coat well. Add date mixture and vanilla to batter; stir well.
3
Spoon batter into 2 greased 8 1/2- x 4 1/2- x 3-inch loaf pans. Bake at 350u00b0 for 1 hour and 10 minutes or until a wooden pick inserted in center comes out clean. Let cool in pans 20 minutes; remove from pans, and place on wire racks to cool completely. Top with Orange Frosting.

1367

kcal

Calories

Fat

160

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup butter, softened, 1 1/4 cups firmly packed brown sugar, 2 eggs, 3 (1-ounce) squares unsweetened chocolate, melted, and more.

Yes, Halloween Date Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Halloween Date Fudge Cake

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