Halloween Cupcakes

1. 1

   Prepare the cupcake molds and preheat oven to 180C/350F

2. 2

   Put melted butter, eggs, and sugar into a bowl and mix well.

3. 3

   Gradually sift the flour and baking powder into the bowl while mixing continuously.

4. 4

   Pour into cupcake molds and bake for 20-25 minutes until puffy and golden brown.

5. 5

   Remove from oven and let cool a little.

6. 6

   To decorate, spread out your chosen main or base color.

7. 7

   I used orange icing and cut into circles with a circle mold.

8. 8

   Put on the other color into the shape you like with a knife and put on the orange circle.

* Per serving · 4 servings · Values may vary.

No additional tips available.