How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hallelujah Bread?

You need 13 ingredients. The key ingredients include: 1 c. Judges 5: 25 (butter), 3 1/2 c. 1 Kings 4:22 (flour), 3 c. Jeremiah 6:20 (sugar), 2 c. 1 Samuel 30:12 (raisins), and more.

Is Hallelujah Bread suitable as general?

Yes, Hallelujah Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Hallelujah Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hallelujah Bread Recipe

Name: Hallelujah Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. Judges 5: 25 (butter); 3 1/2 c. 1 Kings 4:22 (flour); 3 c. Jeremiah 6:20 (sugar); 2 c. 1 Samuel 30:12 (raisins); 2 c. 1 Samuel 30:12 (figs); 1 c. 1 Timothy 5:23 (wine); 1 c. Numbers 17:8 (almonds); 1 c. Genesis 43:11 (nuts); 1 c. 2 Chronicles 31:5 (dates); 6 Isaiah 10:14 (eggs); 1 Tbsp. Genesis 43:11 (honey); 1/2 tsp. Leviticus 2:13 (salt); 1 tsp. 1 Kings 10:10 (cloves or allspice)

Hallelujah Bread – a delicious recipe with butter, flour, Numbers, Chronicles, Isaiah, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Hallelujah Bread

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