How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Halibut Tacos With Yogurt-Lime Sauce?

You need 13 ingredients. The key ingredients include: 1 1/2 pounds skinless halibut fillets, 1/4 cup fresh lime juice (about 3 limes), divided, 1/2 teaspoon salt, 1/4 teaspoon freshly ground black pepper, and more.

Is Halibut Tacos With Yogurt-Lime Sauce suitable as seafood?

Yes, Halibut Tacos With Yogurt-Lime Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Halibut Tacos With Yogurt-Lime Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Halibut Tacos With Yogurt-Lime Sauce Recipe

Name: Halibut Tacos With Yogurt-Lime Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds skinless halibut fillets; 1/4 cup fresh lime juice (about 3 limes), divided; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 cup plain fat-free yogurt; 1 teaspoon sugar; 1/4 teaspoon salt; 1/8 teaspoon chili powder; Cooking spray; 8 (6-inch) corn tortillas; 1 10-ounce package shredded cabbage (about 2 cups); 1 peeled avocado, cut into 16 slices; 1/4 cup chopped fresh cilantro

Try this homemade Halibut Tacos With Yogurt-Lime Sauce recipe the whole family will love. Made with lime juice, salt, freshly ground black pepper and yo…

This Halibut Tacos With Yogurt-Lime Sauce relies on simple, everyday ingredients such as skinless halibut fillets, salt, freshly ground black pepper and plain fat-free yogurt. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Halibut Tacos With Yogurt-Lime Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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