How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Halibut Olympia?

You need 11 ingredients. The key ingredients include: 1/2 medium onion, sliced, 1 (3 lb) halibut fillets, skin removed, 2 teaspoons Old Bay Seasoning, 1 cup mayonnaise, and more.

Is Halibut Olympia suitable as seafood?

Yes, Halibut Olympia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Halibut Olympia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Halibut Olympia Recipe

Name: Halibut Olympia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 medium onion, sliced; 1 (3 lb) halibut fillets, skin removed; 2 teaspoons Old Bay Seasoning; 1 cup mayonnaise; 1 cup sour cream; 1/2 cup fresh crabmeat; 2 slices bacon, cooked and crumbled; 2 green onions, finely chopped; 1/2 cup grated parmesan cheese; 1 cup seasoned bread crumbs; 2 tablespoons butter, melted

Halibut Olympia – a delicious recipe with onion, Bay Seasoning, mayonnaise, sour cream, fresh crabmeat, bacon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Halibut Olympia

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