How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Half-Cup Pie?

You need 4 ingredients. The key ingredients include: 1/2 c. each: lemon juice, crushed pineapple (drained), maraschino cherries (drained) and pecan pieces, 1 can Eagle Brand milk, 2 c. Cool Whip, graham cracker crust.

Is Half-Cup Pie suitable as baking & desserts?

Yes, Half-Cup Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Half-Cup Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Half-Cup Pie Recipe

Name: Half-Cup Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. each: lemon juice, crushed pineapple (drained), maraschino cherries (drained) and pecan pieces; 1 can Eagle Brand milk; 2 c. Cool Whip; graham cracker crust

Half-Cup Pie – a delicious recipe with lemon juice, milk, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. each: lemon juice, crushed pineapple (drained), maraschino cherries (drained) and pecan pieces
1 can Eagle Brand milk
2 c. Cool Whip
graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Half-Cup Pie

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