How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hake Fillets With Tomatoes And Mushrooms?

You need 8 ingredients. The key ingredients include: 4 hake fillets frozen, salt to taste, ground black pepper to taste, 1 tomato ripe, finely chopped, and more.

Is Hake Fillets With Tomatoes And Mushrooms suitable as general?

Yes, Hake Fillets With Tomatoes And Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Hake Fillets With Tomatoes And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hake Fillets With Tomatoes And Mushrooms Recipe

Name: Hake Fillets With Tomatoes And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 hake fillets frozen; salt to taste; ground black pepper to taste; 1 tomato ripe, finely chopped; 2 mushrooms large, finely chopped; 1 garlic clove minced; parsley powder; olive oil to taste

Hake Fillets With Tomatoes And Mushrooms – a delicious recipe with salt, ground black pepper, tomato, mushrooms, garlic, parsley powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 hake fillets frozen
salt to taste
ground black pepper to taste
1 tomato ripe, finely chopped
2 mushrooms large, finely chopped
1 garlic clove minced
parsley powder
olive oil to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
General

Eats Now Editorial Team

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Hake Fillets With Tomatoes And Mushrooms

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