How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Haddock With Crumb Topping?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 lb. haddock fillets, 1 tsp. salt, 1 Tbsp. lemon juice, 2 Tbsp. minced onion, and more.

Is Haddock With Crumb Topping suitable as general?

Yes, Haddock With Crumb Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Haddock With Crumb Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Haddock With Crumb Topping Recipe

Name: Haddock With Crumb Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. haddock fillets; 1 tsp. salt; 1 Tbsp. lemon juice; 2 Tbsp. minced onion; 1/3 c. mayonnaise; 1/2 c. fresh breadcrumbs; 1/2 tsp. paprika; 1/4 c. shredded Swiss cheese; 1 Tbsp. grated Parmesan cheese

Haddock With Crumb Topping – a delicious recipe with haddock fillets, salt, lemon juice, onion, mayonnaise, fresh breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 to 2 lb. haddock fillets
1 tsp. salt
1 Tbsp. lemon juice
2 Tbsp. minced onion
1/3 c. mayonnaise
1/2 c. fresh breadcrumbs
1/2 tsp. paprika
1/4 c. shredded Swiss cheese
1 Tbsp. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
General

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Haddock With Crumb Topping

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