Try this homemade Haddock En Papillote recipe the whole family will love. Made with haddock, white wine, dill and lemon zest. Easy step-by-step instruct…
This Haddock En Papillote relies on simple, everyday ingredients such as dry white wine, grated lemon zest, julienned carrot and julienned zucchini. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026