Try this homemade Hachiya Persimmon Lassi recipe the whole family will love. Made with really ripe Hachiya Persimmons, free yogurt, your choice and crus…
This Hachiya Persimmon Lassi relies on simple, everyday ingredients such as plain fat free yogurt, crushed ice and sugar as per taste. It comes together quickly and makes 4 servings, at about 35 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026