Try this homemade Haberkan Green Jello Mold recipe the whole family will love. Made with pears, cream cheese and lime Jello. Easy step-by-step instructi…
This Haberkan Green Jello Mold relies on simple, everyday ingredients such as (29-32 ounce.) can pears, (8 ounce.) cream cheese, (8 ounce.) cold whip and sm. lime jello. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026